About Nepal House

Family-owned and operated for over 20 years, our restaurant was founded with a clear purpose: to bring an elevated fine dining experience featuring the highest quality traditional Nepali and Indian cuisine to the heart of Chicago. Rooted in generations of culinary tradition, our passion for authentic flavors, warm hospitality, and exceptional service has guided everything we do from the very beginning.

For more than 12 years, our family has proudly owned and operated multiple restaurants, serving a diverse, multi-national cuisine that reflects both our heritage and our experience in the hospitality industry. We are confident that once you experience our food—crafted with time-honored recipes, premium ingredients, and bold, aromatic spices—you’ll understand why our guests return again and again.

What truly sets us apart is the combination of our extensive restaurant experience and our deep cultural connection to Nepal, our hometown. This unique blend allows us to offer a full-service dining experience that goes beyond great food, delivering attentive, courteous, and genuinely heartfelt service from our entire staff. Every dish is prepared with care, and every guest is welcomed with warmth and respect.

We strive to exceed expectations and create a pleasurable, memorable dining experience for every guest who walks through our doors. In Nepali culture, hospitality is sacred—everyone is considered family. At our restaurant, that belief is at the core of who we are. We don’t just serve our guests; we treat everyone like family.